Gallery

Explore Our Pizza & Italian Food Gallery in Pasadena

Take a look at the Pizza Lounge gallery and discover the fresh, delicious flavors we serve in Pasadena, TX. From handcrafted pizzas and savory pasta to calzones, sandwiches, salads, and other Italian favorites, our gallery showcases the quality and variety of our menu. As a family-owned restaurant, we use fresh ingredients to create satisfying meals in a welcoming, family-friendly atmosphere. Browse our gallery and get inspired to enjoy delicious pizza and authentic Italian cuisine at Pizza Lounge.

Pepperoni and sausage pizza with melted cheese on a metal pan

Baked calzone cut in half, served with a cup of marinara sauce

Roast beef and cheese sandwich on a crusty roll with a cup of au jus

Chicken parmesan sub cut in half on a crusty roll

Lounge-tini cocktail with vodka, lime juice and raspberries, $6 on Tuesday

Pink coconut lemonade with ice and a lemon slice

Herb-crusted chicken cutlet with stuffed mushrooms, asparagus and lemon

Crispy quesadilla wedges with shredded cheese, guacamole and sour cream

Loaded potato skins with melted cheese, bacon and sour cream

Chicken sandwich on a baguette with spinach and avocado, cut in half

Cheesy garlic bread sticks with a cup of marinara sauce

Slice of cheesecake with chocolate drizzle and a mint leaf

Crispy fried green beans dusted with parmesan

Chef salad with rolled ham, shredded cheese, croutons, tomatoes and cucumber

Hummus topped with olives and olive oil, served with pita bread

Creamy cocktail in a martini glass at the bar

Plated appetizer with roasted eggplant slices, tomato and fresh basil

Dark fruity cocktail garnished with mint and lime beside fresh fruit

Chicken parmesan with spaghetti and garlic knots

Overhead view of a table spread with pizzas, salads and entrées

Slice of layered chocolate cake with cream filling

Cannoli drizzled with chocolate and topped with chocolate chips and powdered sugar

Baked pasta in tomato sauce topped with melted cheese in an oval dish

Fried zucchini rounds served with ranch dressing

Baked fish fillet with lemon over rice, with asparagus and fried vegetable slices

Buffalo chicken wings with celery sticks and ranch dip

Penne pasta in a creamy tomato sauce with chicken and peppers

Fresh green garden salad with tomatoes, red onion and vinaigrette

Greek salad with feta, olives, cucumber, tomato and pepperoncini

Baked lasagna in marinara sauce topped with melted mozzarella

Pepperoni and sausage pizza with melted cheese on a metal pan

Baked calzone cut in half, served with a cup of marinara sauce

Roast beef and cheese sandwich on a crusty roll with a cup of au jus

Chicken parmesan sub cut in half on a crusty roll

Lounge-tini cocktail with vodka, lime juice and raspberries, $6 on Tuesday

Pink coconut lemonade with ice and a lemon slice

Herb-crusted chicken cutlet with stuffed mushrooms, asparagus and lemon

Crispy quesadilla wedges with shredded cheese, guacamole and sour cream

Loaded potato skins with melted cheese, bacon and sour cream

Chicken sandwich on a baguette with spinach and avocado, cut in half

Cheesy garlic bread sticks with a cup of marinara sauce

Slice of cheesecake with chocolate drizzle and a mint leaf

Crispy fried green beans dusted with parmesan

Chef salad with rolled ham, shredded cheese, croutons, tomatoes and cucumber

Hummus topped with olives and olive oil, served with pita bread

Creamy cocktail in a martini glass at the bar

Plated appetizer with roasted eggplant slices, tomato and fresh basil

Dark fruity cocktail garnished with mint and lime beside fresh fruit

Chicken parmesan with spaghetti and garlic knots

Overhead view of a table spread with pizzas, salads and entrées

Slice of layered chocolate cake with cream filling

Cannoli drizzled with chocolate and topped with chocolate chips and powdered sugar

Baked pasta in tomato sauce topped with melted cheese in an oval dish

Fried zucchini rounds served with ranch dressing

Baked fish fillet with lemon over rice, with asparagus and fried vegetable slices

Buffalo chicken wings with celery sticks and ranch dip

Penne pasta in a creamy tomato sauce with chicken and peppers

Fresh green garden salad with tomatoes, red onion and vinaigrette

Greek salad with feta, olives, cucumber, tomato and pepperoncini

Baked lasagna in marinara sauce topped with melted mozzarella

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